Day of the Dead Dinner • Atlanta
Día de los Muertos Dinner ft.
Humano Tequila
Join us at Dos Caminos Atlanta for a special Día de los Muertos celebration featuring a four-course dinner paired with Humano Tequila.
Thursday, October 29 • 6PM
$65 Dinner Admission
*Plus tax.
MENU
El Comienzo
Camarones a la Diabla
Char grilled jumbo shrimp, roasted chile deárbol sauce, avocado crema, grilled scallion
Highland Passion
Humano Reposado, Aperol, fresh lime juice, passion fruit
Segundo
Crab & Street Corn
Jumbo lump crab, elote, roasted poblano, cotija, chile-lime butter, cilantro
Cactus Margarita
Humano Blanco, caliwater, fresh lime, agave, prickly pear
Tercero
Short Rib a las Brasas
Braised short rib, roasted ancho jus, yuca majada, baby carrots, pickled red onion
Black Cherry Margarita
Humano Añejo, Licor 43, black cherry syrup, agave, lime juice
Dulce
Flan Napolitano
Silky custard topped with rich caramel, churro cruch, Abuelita’s chocolate,
Anticuado de Joven
Humano Joven, bitters, agave, toasted cinnamon
Gather around the table and experience an evening inspired by one of Mexico's most cherished traditions. Each course will be thoughtfully paired with Humano Tequila, highlighting the craftsmanship, culture, and spirit behind every pour.
As part of the evening, guests will have the opportunity to meet the founder of Humano Tequila and hear the story behind the brand firsthand.
Celebrate with vibrant flavors, exceptional tequila, and a night dedicated to remembrance, connection, and community.
* Menu Subject to Change. No Refunds. Must be 21+ to attend this event. Gratuity, fees and taxes included in ticket price. All sales final.
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